Shop Kaffeeröster
Die TKM-SX-Röster bieten Ladenbesitzern und Baristas fortschrittliche Technologien sowie höhere Kapazitätsoptionen.

NACHRICHTEN

Über 60 Jahre Kaffeemahlerfahrung

Die TKS Serien Kaffeemühlen, die auf Toper’s seit dem Jahr 1954 bestehende verwurzelte Mühlbetriebserfahrung beruht, bieten für die Trockenkaffeebetriebe und Café-Besitzer eine ideale und vertrauensvolle Lösung.

14.12.2018
Industrielle Kaffeeröstmaschinen

Die industriellen Röstmaschinen der TKM-SX-Serie bieten Komplettlösungen für Kaffeeröster mit einer Kapazität von bis zu 6.000 kg / h

26.11.2018
Toper in Sudan

The Toper service team visited Coftea's coffee production facilities in Sudan for periodic maintenance.

09.11.2018
We completed our coffee roasting course with Voi Cafe

Creating coffee profile, using air valve, and setting right fire were among the topics we focused on during the training.

24.10.2018
We completed our SCA Coffee Roasting course in Chernivtsi, Ukraine

We organized SCA Intermediate Coffee Roasting Course in Ukraine between 26-28 September.

01.10.2018
Turks have entered american prisons with their coffee machines

Toper installed Coffee processing plant in California Mule Creek Prison, Sacramento, USA.

25.09.2018

13.04.2017

13.04.2017

BLOG

Heat transfer methods for coffee roasting

During roasting, heat is transferred to coffee beans in the roaster by conduction, convection and radiation.

05.11.2018
Roasted coffee tasting methods

Results of the interpreted coffee taste analysis and the normals should be compared according to international tasting norms.

31.10.2018
Toper Musical Coffee History

We dedicate these musics to whole people that work for developing the coffee industry.

17.10.2018
Coffee Harvesting Methods

The methods of harvesting ripe coffee are selective picking (hand picking), strip picking or machine harvesting.

11.10.2018
Green Coffee Beans' Defect

"Good quality coffee cannot be obtained from bad green coffee. High quality aroma and taste can only be obtained from high quality green coffee"

03.10.2018
THE ROAST MASTER

Topics as history, green beans, brewing and tasting, which are the key essentials for an expert roaster, are also included in this book.

08.06.2018

WE DO NOT HAVE CUSTOMERS, WE HAVE FRIENDS.