AFTERBURNER UNITS FOR ROASTING
Afterburner Units For Coffee Roasting
At Toper, our commitment to excellence extends to every facet of the coffee roasting process, including environmental responsibility. Our high-performance afterburner systems are meticulously engineered to reburn unprocessed components, toxic gases, smoke, unpleasant odors, and dust particles before their discharge from the exhaust outlet of the roaster.
Key Features:
- Perfect Emission Control and Environmental Compliance:
Toper afterburners set the benchmark for exhaust air treatment, adhering to international EPA standards and fully complying with environmental regulations across diverse countries. Our afterburner units ensure impeccable emission control, contributing to a sustainable and eco-friendly coffee roasting operation.
- Wide Range of Applications:
Developed by Toper’s innovative R&D department, our afterburners transcend their primary use in coffee roasting, finding success in nut roasters, bakeries, molding and dying kiers, document cremation furnaces, and more. Versatility is at the core of our afterburner design, adapting seamlessly to various industries with stringent emission control needs.
- Wide Capacity Options for Wholesale Operations:
Toper manufactures afterburners in diverse types, capacities, and flow rates, catering to the unique demands of wholesale coffee and coffee extracts operations. Whether you are a boutique roastery or a large-scale manufacturing facility, our afterburners offer a wide spectrum of capacities, ensuring precision and efficiency at every level of production.
Elevate your roasting experience with Toper Afterburner Units—where innovation meets environmental responsibility.”
Afterburner Units for Cleaner Roasting
At Toper, we believe in roasting with a conscience. Our afterburner systems are designed to make your roasting process not only better for your business but also for the environment.
Cleaner Exhaust, Greener Planet:
Toper’s high-performance afterburners do more than roast coffee; they clean up the byproducts. Unburned components, toxic gases, smoke, odors, and dust particles get a second chance, undergoing reburning before leaving the roaster’s exhaust outlet. It’s our way of making sure your coffee roasting doesn’t leave a lasting impact on the environment.
Environmentally Friendly Compliance:
Our afterburners meet international EPA standards, ensuring that your exhaust air treatment is not just clean but also compliant with environmental regulations worldwide. So, you get not only great-tasting coffee but also a roasting process that’s easy on the planet.
Versatility That Matters:
Toper’s afterburners, born out of our R&D department’s innovation, aren’t just for coffee roasting. They find success in nut roasters, bakeries, molding and dying kiers, document cremation furnaces, and more. It’s the kind of versatility that fits into your roasting needs, no matter the industry.
Just the Right Fit for You:
Whether you’re a small roastery or a large-scale manufacturer, we’ve got afterburners in different types, capacities, and flow rates. It’s about offering options that suit your wholesale coffee and coffee extracts operations. Simple, easy, and just what you need for a cleaner, greener roasting experience.
Make the switch to Toper Afterburner Units and roast with a conscience — where simplicity meets eco-friendliness.”
